Cowboy Caviar
adapted from various sources
Ingredients
2 large tomatoes, chopped
2 (15oz) cans black beans, rinsed
1 red onion, chopped
1 1/2 cup frozen corn
1/2 cup chopped fresh cilantro
Dressing
1 Tbsp white vinegar
3-4 Tbsp lime juice
2 Tbsp olive oil
1 tsp salt
1/2 tsp pepper
Directions
1. Combine all ingredients in bowl.
2. Cover and chill.
3. Serve with tortilla chips
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