Wednesday, July 29, 2009

pico de gallo

we've had two bbq's here in the past week, the second one was tonight. Last week it was my dad's sister visiting, this week it's my mom's brother! it's so great having all these family get togethers...i love trying all these recipes out! here's some of the things i've made for my guinea pigs.

Pico de Gallo
from CDkitchen

Ingredients:
3 large tomatoes diced
1 large onion diced
2 tablespoons diced Jalapenos
1/2 cup fresh cilantro (diced)
1/2 teaspoon garlic powder
1 tablespoon olive oil
1 tablespoon white vinegar
Directions:
Mix all ingredients together in large container until well blended. Season to taste with salt and pepper. Allow to set for at least 6 hours, better if allowed to sit overnight.

**this was delicious!

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